All Recipes

Braised pig's feet with soybeans

Stewed pig's feet with soybeans is a traditional delicious dish with high nutritional value. It has a unique taste, rich in mucin, and increases skin elasticity. Pig's foot is a typical beauty food. It can supplement collagen for skin, enhance s... ...

15 Steps

Stewed beef and pork liver

In fact, I like to eat bittern. But I always feel unsanitary when I buy it outside (the psychological shadow is bigger), so sometimes I will make it myself. I'll do more when I do it. It's all done once anyway. The ingredients are relatively fre... ...

7 Steps

Stir fried vegetables with ham

Children all like ham. They like to eat colorful food with grains. They fry vegetables with ham. The color is colorful and the nutrition is rich and balanced. In addition, they stir fry fresh dew with Jiale. It's sweet and delicious. The color i... ...

7 Steps

Braised frog

Summer is coming How happy it is with beer.

6 Steps

Braised pork with hawthorn

Colleagues have to order a dish for dinner. It's braised pork. But some colleagues want to eat it and worry about being greasy. Greedy meat raises chopsticks and puts them down. It's really tangled. In fact, not every meal of any food every day.... ...

11 Steps

Hot shrimp in dry pot

This video is selected from the third season of taste buds time . It's the first spring of hot prawns in the dry pot. It's cold in the north. It's the weekend. No matter whether you have made a sea food plan with your partners or enjoy a peacefu... ...

7 Steps

Braised pork in brown sauce

Pork is always full of imagination. No matter where the pig is, whatever can be eaten can make a beautiful meal. My friends know that I can cook. When I come to my house, I don't eat anything but braised pork. Also full of arguments with me. Red... ...

6 Steps

Hunan Maoshi braised pork

Maoshi braised pork, also known as maojia braised pork, is a traditional delicacy with complete color, fragrance and flavor. It belongs to Hunan cuisine. Maoshi braised pork is mainly made of streaky pork, white sugar and cooking wine. After coo... ...

8 Steps

Sweet potato powder ant tree

My hometown in the countryside. Every winter, every family will make a lot of hand-made sweet potato flour. The real hand-made sweet potato flour varies in thickness and thickness. Its appearance is not very pleasing. But it tastes soft and q-sh... ...

9 Steps

Don't learn this dish, or the chef will lose his job

A full plate. We have all the main food, side dishes and sauces. We can also make a full Western food at home. Look at this gravy. This color. This plate. Who dare to say I can't make a full western meal.

7 Steps

Sweet and sour pork tenderloin

Sweet and sour pork tenderloin is a very popular home and banquet dish because of its sour and sweet taste and appetizer. Always make sweet and sour pork ribs. Duan'er. I think this idea needs to be changed. Today, I give the sweet and sour ridg... ...

13 Steps

Chicken feet in soy sauce

One of my favorite dishes is simple

4 Steps

Stir fried pork with garlic

I've been eating stir fried meat before. Almost every time I'm greedy, I think I can change my eating method when I eat too much. Then I think of the double cooked meat. It's fried according to my own idea. It shouldn't be authentic. But it's su... ...

14 Steps

Baijiu boiled in Qingkou

The flavor of boiled Qingkou is very strong. Although the liquor is added, the liquor is volatilized after being heated. Without the smell of liquor, the fishy smell of Qingkou is removed. In addition, lemon and parsley make the whole dish have ... ...

4 Steps
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